Privacy and data security

Data protection is very important for us. We have, therefore, put in place procedures for security and data protection to ensure maximum protection for your data. We require certain information for software registration, online purchases and to subscribe to our newsletter. Personal data is not, however, preserved, without prior consent.

All our employees are bound by such procedures.

What data is stored?

When registering, placing an order or request for contact with Inxmail GmbH or LOW FAT, personal information is required such as name, email address and telephone number. Of course, you have the right not to provide such information. In this case, however, Inxmail GmbH or LOW FAT will not be able to fulfill the request of products, services or information

Data required for technical reasons

When you visit any website, are stored – for technical reasons – in server, IP information log file, the page of origin, the date and time of the visit, the browser version and operating system used. Also the so-called cookies are registered locally on your computer. Cookies are small text files that are temporarily stored on the hard disk and can contain information about the website visit. They make the most immediate navigation and improve ease of use.

All these data are necessary for technical reasons and are not in any way associated with an individual person. only in the form of anonymous statistics they are evaluated (see “Usage statistics”).

Usage Statistics

In order to improve our website, we collect statistics on its use. For this we rely on the services of Google Analytics. They can also be used cookies and / or Javascript. These systems create a usage profile under a pseudonym. The data is collected and stored only in the form of a pseudonym. The data are not used to personally identify visitors to the website and are not recorded along with information about the holder of the pseudonym.

Google requires us to publish the following statement (ref. Terms of Service – Chapter 8.1):

“This website uses Google Analytics, a web analytics service provided by Google, Inc. (” Google “). Google Analytics uses” cookies “, which are text files that are placed on your computer to help the website analyze how users use the site. the information generated by the cookie about your use of the website by you (including your IP address) will be transmitted to and stored by Google on servers in the United States. Google will use this information for the purpose of evaluating your use of the website, compiling reports on website activity for website operators and providing other services relating to website activity and internet usage. Google may also transfer this information to third parties where to do so by law or where such third parties process the information on Google’s behalf. Google will not associate your IP address with any other data held by Google. You may refuse the use of cookies by selecting the appropriate settings on your browser, but this may prevent you from using all features of this website. By using this website, you consent to the processing of data about you by Google in the manner and for the purposes set out above. “

To prevent access to the Inxmail website by one of these services, you can block the registration of cookies and / or the execution of JavaScript by changing your browser settings.

What data is used for the Inxmail Newsletter?

You can subscribe to our newsletter via the LOW FAT website. At the time, we ask for personal information such as, for example, the name and email address. This data is only used to personalize messages and send emails. The collected data is not transmitted to third parties. To avoid the input of incorrect information, subscribers are required to confirm your subscription to our newsletter via an automated process by email (double confirmation / double opt-in).

For statistical purposes, we perform monitoring of anonymous tracked links. You can not correlate this information with each message recipient.

You may cancel your subscription to the newsletter at any time, simply by using the link provided at the bottom of each message or writing via email to

Who is collecting information?

Personal data is only collected, processed and used by Inxmail Italy, to the extent necessary for the provision of services. In addition Inxmail Italy you may also use such data for a purpose stated in each case in the registration form – provided it is given permission to do so.

What happens to the data?

The personal data that are disclosed, are used only to respond to requests for information and for administrative needs.

Personal data is passed or otherwise transferred to third parties only where this is necessary to comply with the agreement or arrangement for billing purposes or otherwise, if it is given prior consent. The customer has the right to request the amendment, modification, integration and cancellation of your data.

Elimination of the stored data

The personal data is deleted if the customer withdraws permission for storage, if they are no longer needed for the purpose for which it was collected or if their storage is not permitted for legal reasons.

Information on the data

You can request free information about all personal data which Inxmail Italy has stored about you. Of course you can correct any errors, update information that has changed or obtain the deletion. You can at any time withdraw the permission for the collection, processing and use of your personal data

Security Resources:

We make every effort, using all technical and organizational means available, to store your personal data so that they are not accessible to third parties. In the case of email communications, we can not guarantee complete data security and therefore recommend that confidential information (eg. Credit card number) to be sent by fax.

Contact for privacy and data security

For questions regarding the collection, processing or use of your personal data and for information, corrections, blocking or deleting data or revocation of previously issued permission, please contact: Greg Reardon on: